Under The Hood X Le Studio

From Bean to Bar: Exploring the World of Omnom Chocolate | Óskar Þórðarson


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Dive into the world of Omnom Chocolate with host Sophie Durey as she chats with CEO Óskar Þórðarson. From sustainable sourcing practices to expanding into global markets,  Omnom is sweetening the world one bar at a time.

Óskar shares insights on everything from supply chain sustainability to navigating the competitive US market. Plus, get a taste of the personal side of entrepreneurship as he discusses the importance of mental health and work-life balance.

Whether you’re a chocolate enthusiast, an aspiring entrepreneur, or simply love a good success story, this episode is for you. Tune in to hear how Omnom Chocolate is spreading sweetness while staying true to its roots.

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Under The Hood X Le StudioBy Le Studio