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Host Charlie sits down with Mark Shapiro, president and CEO of the Harry and Rose Sampson Family JCC, to talk about his upbringing, career path, and the JCC’s work to build a healthier, more inclusive Milwaukee.
Mark then shares his beloved two-egg fried egg sandwich recipe—made on a butter croissant with shredded cheddar (and dairy-free options)—seasoned with Lowry’s and finished with hot sauces like chili crunch and Truff. The episode blends personal stories, community leadership, and a simple, comforting recipe.
You can watch the video here - https://youtu.be/LzqWR23dFmk
The recipe is available on our website at - https://cookingsecretsformen.com/2025/08/25/fried-egg-sandwich/
This Podcast is an Interview and cooking show with Milwaukee Community Leaders. We have a short interview about their work in the community, then we cook something, and then we eat it. From our elected leaders to those working at the grassroots, we talk with people trying to make Milwaukee a better place.
By Charlie DeSandoHost Charlie sits down with Mark Shapiro, president and CEO of the Harry and Rose Sampson Family JCC, to talk about his upbringing, career path, and the JCC’s work to build a healthier, more inclusive Milwaukee.
Mark then shares his beloved two-egg fried egg sandwich recipe—made on a butter croissant with shredded cheddar (and dairy-free options)—seasoned with Lowry’s and finished with hot sauces like chili crunch and Truff. The episode blends personal stories, community leadership, and a simple, comforting recipe.
You can watch the video here - https://youtu.be/LzqWR23dFmk
The recipe is available on our website at - https://cookingsecretsformen.com/2025/08/25/fried-egg-sandwich/
This Podcast is an Interview and cooking show with Milwaukee Community Leaders. We have a short interview about their work in the community, then we cook something, and then we eat it. From our elected leaders to those working at the grassroots, we talk with people trying to make Milwaukee a better place.