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Join us for a conversation with our regenerative champion, Tia Stuart. She is the co-owner of the Restoration Family Farm in Trotwood, Ohio. Tia shares how her farming journey was rooted in caring for her family’s health, and how that purpose expanded into a commitment to nourishing her broader community. She reflects on the critical role small-scale farmers play in advancing food sovereignty and why cultivating consumer awareness of soil health is essential to building resilient food systems.
The material featured in this episode is based upon work supported by the U.S. Department of Agriculture, under Regional Conservation Partnership Program Supplemental Agreement number 2794.
Learn more at https://125benefit.com/rcpp
Feedback, ideas, or suggestions? Get in touch [email protected]
By The Ohio State UniversityJoin us for a conversation with our regenerative champion, Tia Stuart. She is the co-owner of the Restoration Family Farm in Trotwood, Ohio. Tia shares how her farming journey was rooted in caring for her family’s health, and how that purpose expanded into a commitment to nourishing her broader community. She reflects on the critical role small-scale farmers play in advancing food sovereignty and why cultivating consumer awareness of soil health is essential to building resilient food systems.
The material featured in this episode is based upon work supported by the U.S. Department of Agriculture, under Regional Conservation Partnership Program Supplemental Agreement number 2794.
Learn more at https://125benefit.com/rcpp
Feedback, ideas, or suggestions? Get in touch [email protected]