<p>In part three of this series examining crop production for the human food chain, Matt talks with Tyler Groeneveld, Grain and Oils Leader with Corteva Agriscience and Kristie Sigler, Senior Vice President and Partner, Food & Nutrition, FleishmanHillard, to find out more about the increase in demand for healthy oils and how that’s impacting farmers.</p>

In part three of this series examining crop production for the human food chain, Matt talks with Tyler Groeneveld, Grain and Oils Leader with Corteva Agriscience and Kristie Sigler, Senior Vice President and Partner, Food & Nutrition, FleishmanHillard, to find out more about the increase in demand for healthy oils and how that’s impacting farmers.

<p>In part three of this series examining crop production for the human food chain, Matt talks with Tyler Groeneveld, Grain and Oils Leader with Corteva Agriscience and Kristie Sigler, Senior Vice President and Partner, Food &amp; Nutrition, FleishmanHillard, to find out more about the increase in demand for healthy oils and how that’s impacting farmers.</p>

FROM FIELDS TO FORKS: AN OIL BOOM

What makes Pioneer, Pioneer? It’s not just one thing. It’s many things. Many people, many places, many facts. Join Matt Brechwald, farmer and ag podcaster, as he talks to Pioneer breeders, agronomists and sales representatives all over the country who are helping farmers succeed in the most complex and rewarding industry on earth.

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FROM FIELDS TO FORKS: AN OIL BOOM

FROM FIELDS TO FORKS: AN OIL BOOM