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From Hospital Dietitian to Anti Diet Revolutionary, How One Client Changed My Path
I really feel that one noteworthy experience early in my dietitian career molded and shaped where I am today and that I'm promoting the Anti Diet message.
In this episode I tell my story of how my training didn't teach me everything I needed to know in order to help others lose weight and keep it off. It was actually trial and error and incorporating non traditional techniques that took me from a hospital dietitian to an anti diet revolution dietitian.
👉 Food Freedom Formula begins Wednesday, May 25. More information HERE
👉 Join a Breath of Fresh Air on Mondays at 12:20 EST HERE
👉 Grab the Stop Overeating Challenge HERE
👉Join the Facebook Group HERE
👉Follow me on IG HERE
Make sure you’re subscribed to Anti Diet Revolution Podcast and leave a review
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By Andrea Heyman, Registered Dietitian
4.9
4646 ratings
I really feel that one noteworthy experience early in my dietitian career molded and shaped where I am today and that I'm promoting the Anti Diet message.
In this episode I tell my story of how my training didn't teach me everything I needed to know in order to help others lose weight and keep it off. It was actually trial and error and incorporating non traditional techniques that took me from a hospital dietitian to an anti diet revolution dietitian.
👉 Food Freedom Formula begins Wednesday, May 25. More information HERE
👉 Join a Breath of Fresh Air on Mondays at 12:20 EST HERE
👉 Grab the Stop Overeating Challenge HERE
👉Join the Facebook Group HERE
👉Follow me on IG HERE
Make sure you’re subscribed to Anti Diet Revolution Podcast and leave a review