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Veronica Panzardi is the founder of edggies, a veggie brand making it radically easier to eat your vegetables with USDA organic kale sprinkles. After 4.5 years in investment banking, Veronica launched edggies veggies to support busy professionals—especially women like herself—who want to eat better without overhauling their routines. With a background in corporate hustle and a passion for food systems, she’s on a mission to fight food waste and make nutrition feel effortless.
Veronica Panzardi is the founder of edggies, a veggie brand making it radically easier to eat your vegetables with USDA organic kale sprinkles. After 4.5 years in investment banking, Veronica launched edggies veggies to support busy professionals—especially women like herself—who want to eat better without overhauling their routines. With a background in corporate hustle and a passion for food systems, she’s on a mission to fight food waste and make nutrition feel effortless.