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How does a MasterChef alum turn her love for Indian-inspired desserts into a thriving business and bestselling cookbook?
Hetal Vasavada, CEO and Founder of @milkandcardamom, one of the internet’s most beloved dessert blogs, shares how she built a brand rooted in flavor, family, and fearlessness.
From life after MasterChef to balancing motherhood and creativity, Hetal opens up about baking her own version of success — one recipe at a time.
Don’t forget to subscribe, rate, and leave a review — it helps more people discover their Passion Projects.
By Payal Doshi5
77 ratings
How does a MasterChef alum turn her love for Indian-inspired desserts into a thriving business and bestselling cookbook?
Hetal Vasavada, CEO and Founder of @milkandcardamom, one of the internet’s most beloved dessert blogs, shares how she built a brand rooted in flavor, family, and fearlessness.
From life after MasterChef to balancing motherhood and creativity, Hetal opens up about baking her own version of success — one recipe at a time.
Don’t forget to subscribe, rate, and leave a review — it helps more people discover their Passion Projects.