From SOAS to suites to scripts, Zuza Zak talks through her creative moves from Uni to post bookings, to promo producing. After which she rewired her storytelling as a food & culture author and broadcaster.

Zuza unpacks transferable creative skills, DIY learning (editing, design), and how culinary heritage can carry the same narrative charge as a 30‑second trailer. Learn how her passion for her homeland and it’s cooking inspired a journey which led to the publication of 4 cookbooks.

Hosted on Acast. See acast.com/privacy for more information.