Sorghum State Podcast

From River Ports to Restaurant Plates: Unlocking Value for Kansas Sorghum


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This episode of The Sorghum State Podcast is packed with updates! Hosts Maddy Meier and Adam York explore the critical role of Oklahoma's Tulsa Ports in boosting efficiency for both bulk and value-added Kansas sorghum exports, proving that the Sorghum State is not so "land-locked" after all. 

You'll also hear more about a farm-to-fork collaboration as K-State student chefs learn about sorghum's potential, bringing the crop to premium plates.

Plus, Adam and Maddy share details on the upcoming commodity commission elections in Districts 4, 5, 6, as well as for the upcoming Sorghum Connection Winter series, which returns to a community near you this December.

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Interested in getting involved? Join the KSP and NSP family today at a level that’s right for you: sorghumgrowers.com/join.

For more information on the upcoming Kansas commodity commission elections, visit: https://ksgrainsorghum.org/filing-now-open-for-kansas-grain-sorghum-commission-candidates/.
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Sorghum State PodcastBy Kansas Grain Sorghum

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