From The Shack

From The Shack - Episode 8 | Influencers You Should Be Following


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From The Shack - Episode 8 | Influencers You Should Be Following

Episode Summary:

We’re back together! Dec’s fresh from his Stateside adventures, and it’s our first joint episode of 2025. This week, we’re catching up on all the foodie escapades we’ve been up to since the last pod—everything from fire-fueled feasts to culinary inspiration we’ve picked up along the way.

Our main topic? The must-follow influencers who are shaping the world of BBQ and fire cooking right now. Between us, we’ve got six incredible accounts to share that will up your grilling and BBQ game. Whether you’re looking for plant-based fire cooking, masterful meat techniques, or stunning food photography, we’ve got you covered.

So grab a drink, fire up the grill, and join us for another fun-filled episode of From the Shack!

Featured Influencers You Need to Follow:

👉 @chefdandanielwatkins – Game-changing plant-based cooking.

👉 @jamespecckk – The man behind Ember, bringing fire-fueled feasts to life.

👉 @melissafood – Stunning storytelling paired with bold flavors.

👉 @genevieveeats – A true trailblazer in the UK BBQ scene.

👉 @charlieboy_bbq – Master of meat and fire.

👉 @keithcooks – BBQ brilliance with a creative twist.

What to Expect:

  • A big welcome back to Dec and a Happy New Year from the shack.
  • Foodie catch-ups: our culinary highlights over the holidays and what’s inspired us. Loaded Spuds!!
  • Our top 3 influencers each: six accounts you need to follow to elevate your BBQ game.
  • Exciting plans for 2025: amazing guests, BBQ community-building, and inviting YOU to be part of the pod.

Connect with Us:

We’d love to hear from you! Share your thoughts, BBQ creations, or let us know your favourite BBQ influencers:

  • Instagram: @fromtheshackpod
  • TikTok: @fromtheshackpod
  • YouTube: @fromtheshackpod

Don’t forget to tag us in your BBQ photos or leave us a message about what’s cooking in your shack!

Outro:

Thanks for tuning in! It’s great to kick off the year together, and we’ve got so much more in store for 2025. Until next time, happy grilling, and don’t forget to give those influencers a follow—they’re guaranteed to inspire your next cook!

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From The ShackBy Stephen Crowe