Before Covid-19 hit, we had the brilliant chef, restaurateur and author Gabrielle Hamilton at a Disruptor Series live event. And while the virus and lockdown has forced her to shut down her beloved NY restaurant, Prune, the  wisdom she shared that evening still provides food for the soul. Have a listen on this special, from-the-vault episode. 

Podcast Credits

Host - Rob Schwartz 

Intro/Outro Voiced by Sophia Barnett

Executive Producer - Sean Riojas

Audio Engineer/Sound Design - Corey Bauman