This is ‘from the wire’, spoken versions of selected articles from 360info’s special reports. 
 
This is ‘Busted: five myths about eco-friendly eating’ by Bianca Wassmann from the Singapore-ETH Centre, part of our special report on sustainable gastronomy.
 
The written version can be found here:
360info.org/busted-five-myths-about-eco-friendly-eating/

This is ‘from the wire’, spoken versions of selected articles from 360info’s special reports. This is ‘Busted: five myths about eco-friendly eating’ by Bianca Wassmann from the Singapore-ETH Centre, part of our special report on sustainable gastronomy. The written version can be found here: 360info.org/busted-five-myths-about-eco-friendly-eating/

This is ‘from the wire’, spoken versions of selected articles from 360info’s special reports.&nbsp;
 
This is ‘Busted: five myths about eco-friendly eating’ by Bianca Wassmann from the Singapore-ETH Centre, part of our special report on sustainable gastronomy.
 
The written version can be found here:
360info.org/busted-five-myths-about-eco-friendly-eating/

From the wire: Busted: five myths about eco-friendly eating

360info is a news agency bringing expert perspectives and essential context to the world's most pressing issues. Evidence driven and solutions focused, Leave It To The Experts draws upon 360info's global network of academics and international team of journalists to provide verifiable insights you can trust.

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From the wire: Busted: five myths about eco-friendly eating

From the wire: Busted: five myths about eco-friendly eating