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This week, we're taking a ride up the coast of the great Northeast to visit some of Brendan's regional mainstay: the Maine lobsterman. We discuss the history of lobster eating, the history of lobster fishing in New England, whether lobster is really all that fancy, and what might be in store for the future of the industry. Throughout the conversation, Brendan teaches Stef of about different aspects of New England, and the brothers make connections between the lobstermen and climate change. It's a fun conversation on a topic people don't think as much as they should about! Join us!
By Stef Rubino + Brendan WalshThis week, we're taking a ride up the coast of the great Northeast to visit some of Brendan's regional mainstay: the Maine lobsterman. We discuss the history of lobster eating, the history of lobster fishing in New England, whether lobster is really all that fancy, and what might be in store for the future of the industry. Throughout the conversation, Brendan teaches Stef of about different aspects of New England, and the brothers make connections between the lobstermen and climate change. It's a fun conversation on a topic people don't think as much as they should about! Join us!