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Get the basics of fruity reds with some amazing food pairings.
In this episode, the wines are:
J. Lohr Los Osos Merlot paired with Sweet and Sour Chicken Balls
Louis Jadot Beaujolais-Villages paired with Egg Rolls
Gnarly Head Old Vine Zinfandel paired with Garlic Spareribs
By Paul CarriereGet the basics of fruity reds with some amazing food pairings.
In this episode, the wines are:
J. Lohr Los Osos Merlot paired with Sweet and Sour Chicken Balls
Louis Jadot Beaujolais-Villages paired with Egg Rolls
Gnarly Head Old Vine Zinfandel paired with Garlic Spareribs