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This week we’re joined by Jason  as we dive into the Fur Takers of America Trapping College. Jason breaks down what the program is all about, the skills being taught, and how trapping education continues to play an important role in conservation, wildlife management, and the outdoors lifestyle.

Stay tuned until the end of the episode for this week’s Cooking Segment, where Jason from Edible Outdoors is back in the kitchen sharing another great wild-game recipe and tips you won’t want to miss.

Hit play, learn something new, and enjoy a full episode packed with education and flavor! 

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