In this episode of the podcast, we speak with Art Bell, President at Kinetic 12, LLC, about their efforts to drive growth in the food industry. Art shares insights on the trends post-pandemic, including the increasing focus on sustainability and the importance of collaboration and connectivity across the industry. He also discusses the role of technology and automation in the food industry, as well as supply chain issues and the importance of sourcing and providing high-quality products to consumers. Kinetic 12 works with all partners in the industry, including restaurant operators, commercial food service places, distributors, and manufacturers, to provide end-to-end solutions and drive growth. Art also touches on the Emergence program, which helps emerging chains build opportunities for manufacturers and distributors to grow their businesses. Overall, this episode offers valuable insights for anyone interested in the food industry and the current trends shaping its growth.