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Gallo Pinto: The breakfast snack from Costa Rica
Gallo Pinto is a national dish in Costa Rica. Locals usually eat it for breakfast. Made with rice, beans, onions and a spicy sauce, the savory dish is considered the taste of Costa Rica.
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By DW.COM | Deutsche WelleGallo Pinto is a national dish in Costa Rica. Locals usually eat it for breakfast. Made with rice, beans, onions and a spicy sauce, the savory dish is considered the taste of Costa Rica.