Baking Radio: Chef Gail Sokol's Baking Podcast

Ganache, What it Is and How You Can Use It


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Learn how to make the French concoction known as Ganache. The ratios of chocolate and cream will determine what you can do with it. Chef Sokol will discuss the multiple uses for this incredibly, rich addition to any dessert.  A simple recipe for ganache is given.

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Baking Radio: Chef Gail Sokol's Baking PodcastBy Chef Gail Sokol

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