Two weeks since the last episode of Gardeners' World and we've been experiencing withdrawal symptoms. We have a good ol' chit-chat about the awesome courses at The Sustainability Centre, South Downs National Park, including clay oven building for Sweetpea, building compost toilets for Bear and, previous Chit-Chats guest, Tom Nielsen's Creating Wilder Gardens. We also talk sleep hygiene, the women's rugby world cup, paddy fields in the UK, the positive impact of living amongst greenery on children's IQ, snail water🤢, frog stomachs, and how does Monty express anger?

Rachel de Thame meets Rachel Seigfried at her beautiful flower farm in Oxfordshire, and Andrea Benson and Jenny Mercer show us their dye garden at Glyndebourne Opera House in East Sussex. Kerry and Neil Littleales give us a tour of their pretty garden in Okehampton and Adam Frost show us the spectacular Mount St John in Thirsk where we meet Head Gardener Tim Marshall, and Jake Clarke shows us the stunning stock ponds.

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