Ciao Bella

Gastronomical Mindfulness, at the table with Massimiliano Alajmo of Le Calandre


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Multisensorial mindfulness of the gastronomical kind. That is the Le Calandre experience. Erica sits at the table with chef Massimiliano Alajmo, the youngest chef in history to be awarded three stars by the Michelin Guide, to talk Padova, art, stars, and growing up in the kitchen.

Gastronomical Mindfulness

Ciao Bella 

INSTAGRAM: @EricaFirpo TWITTER @moscerina

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Ciao BellaBy Erica Firpo

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