There's a lot that GenXicans have in common, but are they on the same page on whether they prefer the taco vs. the burrito? What about corn vs. flour? Crispy vs. crunchy? What makes the perfect taco or burrito? Is it ok to eat either with utensils? Join David Saldaña and Alexandra Maria Landeros to get down to the bottom of this debate. (Trigger warning: we will be talking about egg logs.)