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Gerard Craft is an incredible chef, a James Beard Award—winner and the owner of Niche Food Group, whose 7 restaurants have delighted St. Louis and Nashville alike.
He comes on the show to share some of the uplifting things his restaurant group has done recently, like staffing a nonprofit community kitchen and raising more than $1,000,000 for local small businesses and workers displaced by COVID-19.
Links from the episode:
https://www.nichefoodgroup.com/donate
Brasserie web, facebook, instagram
Pastaria (STL) web, facebook, instagram
brassWELL web, facebook, instagram
Sardella web, facebook, instagram
Taste Bar web, facebook, instagram
Cinder House web, facebook, instagram
Pastaria (Nashville) web, facebook, instagram
Donate to the Gateway Resilience Fund
4.6
1111 ratings
Gerard Craft is an incredible chef, a James Beard Award—winner and the owner of Niche Food Group, whose 7 restaurants have delighted St. Louis and Nashville alike.
He comes on the show to share some of the uplifting things his restaurant group has done recently, like staffing a nonprofit community kitchen and raising more than $1,000,000 for local small businesses and workers displaced by COVID-19.
Links from the episode:
https://www.nichefoodgroup.com/donate
Brasserie web, facebook, instagram
Pastaria (STL) web, facebook, instagram
brassWELL web, facebook, instagram
Sardella web, facebook, instagram
Taste Bar web, facebook, instagram
Cinder House web, facebook, instagram
Pastaria (Nashville) web, facebook, instagram
Donate to the Gateway Resilience Fund