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The sources I use in this podcuast are:
Janet Hull: http://www.janethull.com/newsletter/0207/the_health_benefits_of_germanium_1.php
NTS Health:
http://www.ntshealth.com.au/wellness/blog/germanium.html
Betty Kamen’s article pdf here
Many of the world’s most medicinal plants contain high levels of germanium, including ginseng, shiitake mushrooms, aloe vera, comfrey and garlic. The highest concentration was found in Russian shelf fungus.
Some scientists believe that germanium’s chemical structure may help the mineral bind or chelate toxic substances and remove them. Dr. Kazuhiko Asai reported Astonishing success with mercury, cadmium poisoning and the removal of PCBs with germanium. The organic germanium he synthesized is called bis-carboxyethyl germanium sesquioxide, aka Ge-132.
Therapeutic uses:
Toxicity:
Organic germanium has never shown any toxic side effects. Inorganic germanium – germanium dioxide, is highly toxic and has been linked to over 30 deaths.
Nutritional sources of germanium
No.1 is Russian Shelf Fungus
Japanese Ginseng
Garlic
Comfrey
Aloe
Chlorella
Chaga mushroom Inonotus obliquus
Shiitake
Watercress
Pearl barley
“Although germanium is believed to be absorbed more efficiently in food form, the quantities found in food may be too limited for therapy. Small amounts can, however, serve for prevention.” Betty Kramen
The sources I use in this podcuast are:
Janet Hull: http://www.janethull.com/newsletter/0207/the_health_benefits_of_germanium_1.php
NTS Health:
http://www.ntshealth.com.au/wellness/blog/germanium.html
Betty Kamen’s article pdf here
Many of the world’s most medicinal plants contain high levels of germanium, including ginseng, shiitake mushrooms, aloe vera, comfrey and garlic. The highest concentration was found in Russian shelf fungus.
Some scientists believe that germanium’s chemical structure may help the mineral bind or chelate toxic substances and remove them. Dr. Kazuhiko Asai reported Astonishing success with mercury, cadmium poisoning and the removal of PCBs with germanium. The organic germanium he synthesized is called bis-carboxyethyl germanium sesquioxide, aka Ge-132.
Therapeutic uses:
Toxicity:
Organic germanium has never shown any toxic side effects. Inorganic germanium – germanium dioxide, is highly toxic and has been linked to over 30 deaths.
Nutritional sources of germanium
No.1 is Russian Shelf Fungus
Japanese Ginseng
Garlic
Comfrey
Aloe
Chlorella
Chaga mushroom Inonotus obliquus
Shiitake
Watercress
Pearl barley
“Although germanium is believed to be absorbed more efficiently in food form, the quantities found in food may be too limited for therapy. Small amounts can, however, serve for prevention.” Betty Kramen