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“Brew it yourself” is more than a trend; individual breweries are going back to basics and using meticulous craftsmanship to create beers with rich taste. These beers represent a new authenticity and way of life.
Gestalten.tv met with beer sommelier and founder of the Berlin Beer Academy Sylvia Kopp, who authored the texts in our new book Barley & Hops (also published in German as Das Craft-Bier Buch), and paid a visit to Berlin-based American craft beer brewery Vagabund Brauerei to offer you the most authentic insight and visual taste into this international craft beer movement. Here’s to you, cheers!
By Gestalten“Brew it yourself” is more than a trend; individual breweries are going back to basics and using meticulous craftsmanship to create beers with rich taste. These beers represent a new authenticity and way of life.
Gestalten.tv met with beer sommelier and founder of the Berlin Beer Academy Sylvia Kopp, who authored the texts in our new book Barley & Hops (also published in German as Das Craft-Bier Buch), and paid a visit to Berlin-based American craft beer brewery Vagabund Brauerei to offer you the most authentic insight and visual taste into this international craft beer movement. Here’s to you, cheers!