Welcome back, Boo Crew! In this week’s episode Bree is taking us out to Montana, where a lot of interesting things happen! Right? Bree’s story says YES. I made some “general tso-fu” with a side of rice and carrot queso covered steamed broccoli. It’s my favorite vegan alternative I’ve ever tried. So turn it on up and tune into our fifth episode!

As always, make sure to catch the links for our recipes and stories down below and thanks for hanging with us! If you haven’t done so already, follow us on Facebook, IG & Twitter and send us your favorite recipes or scary stories at [email protected]!

Catch ya next week!

FB- Baking with Boos Podcast

IG- @bakingwithboos

Twitter- @BakingwBoos

General Tso’s Tofu

https://simpleveganblog.com/general-tsos-tofu/

Where to buy that Carrot Queso, aka vegan “cheese” dip

https://www.localrootswooster.com/

Girl At Bear Canyon, Montana

https://www.onlyinyourstate.com/montana/baffling-ghost-story-mt/

Bozeman Paranormal Society

https://bozemanparanormal.com/

MasePlace is the TikTok account where Cooter the Cat is from!