Investing in Regenerative Agriculture and Food

172 Gijs Boers on why the biggest drive to the growth of regenerative agriculture is quality

06.07.2022 - By Koen van SeijenPlay

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A check in interview with Gijs Boers of Grounded on how their fair and transparent wholesale regenerative ingredient business is doing. 

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Why Gijs is more optimistic about the possibilities of building successful and profitable businesses based on regenerative agriculture practices? And why the focus on quality, taste and transparency of smaller food brands is creating the demand to make a significant change on the ground? Not all roses and sunshine though. Why even with all this experience and a significant track record is still difficult to raise capital for regenerative, agroecology businesses in the global South? More about this episode on https://investinginregenerativeagriculture.com/gijs-boers. Find our video course on https://investinginregenerativeagriculture.com/course. ---------------------------------------------------- For feedback, ideas, suggestions please contact us through Twitter @KoenvanSeijen, or get in touch through the website www.investinginregenerativeagriculture.com.

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