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Four years ago, Charlie attended a panel at the 2014 San Antonio Cocktail conference that introduced him to barrel aged gin. He's been talking about it ever since as an example of regional distilleries doing amazing things. A chance encounter at the 2018 conference allowed him to reconnect with Treaty Oak, the distillery that blew him away all those years ago. In this episode, Charlie interviews their distiller. Next, he and Ginny Tonic retry their gin and experience their bourbon. How does it all hold up? What do they think? How will this story continue? Listen and learn as a new Charlie Tonic Hour is ready once again.
Four years ago, Charlie attended a panel at the 2014 San Antonio Cocktail conference that introduced him to barrel aged gin. He's been talking about it ever since as an example of regional distilleries doing amazing things. A chance encounter at the 2018 conference allowed him to reconnect with Treaty Oak, the distillery that blew him away all those years ago. In this episode, Charlie interviews their distiller. Next, he and Ginny Tonic retry their gin and experience their bourbon. How does it all hold up? What do they think? How will this story continue? Listen and learn as a new Charlie Tonic Hour is ready once again.