Global Intelligence in Food

Global Intelligence in Food Vol 01 No 11


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This document is a market intelligence report, "Global Intelligence in Food," for 01 March 2025, targeting the FMCG food, dairy, nutrition, beverage, and ingredient industries. It presents market trends, innovations, and regulatory updates. The report covers topics such as consumer behaviours, emerging technologies like AI, new product launches, and recent business deals. It also features global webinars and conference listings relevant to the food sector, and addresses nutrition, health, and related research. The publication offers subscription options for industry professionals seeking to stay informed on key developments and insights.

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Global Intelligence in FoodBy OzScientific