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Almost anything seems to get better if you gluten out of your life.
– Anne Sarkisian
On this episode of the Plan Simple Meals Podcast, I’m really excited to talk with Anne Sarkisian, a author, an artist, mom and grandmother. We met at a gluten-free expo and she has so much to share about gluten and dairy intolerance—and if you think this doesn’t affect you, listen in, because she talks about how she realized how much these things were affecting her family.
Anne’s grandson was pale and thin. He lacked energy and was irritable. He got tested and they changed his diet, and everything changed. Anne and her family made major changes too, and Anne talks about how cutting out gluten, and then dairy, has improved her own health.
Anne encourages people to get tested, because you can be affected for 10 years before you develop an obvious problem. And if you have a child who is hungry all the time or really irritable, you may want to get them tested.
We talk about:
BIO
Anne Sarkisian is the author of Toxic Staple and an advocate for gluten intolerance. Anne and much of her family were diagnosed with a gluten-intolerance, and since then she has been learning extensively about the problem with gluten. She is a mother and grandmother, and her experience with one of her grandsons got her started on this journey. In addition to her work on gluten intolerance, Anne is an artist and gardener.
LINKS
Doable Changes from this episode:
REALLY getting healthy as a family can be a big lifestyle change. But no matter how insurmountable it may feel, focusing on one doable change at a time can help you take small steps toward your big goal.
A healthy lifestyle is really made of lots of little things that when repeated regularly and added together over time make a huge impact on your life.
Choose one Doable Change
4.9
7878 ratings
Almost anything seems to get better if you gluten out of your life.
– Anne Sarkisian
On this episode of the Plan Simple Meals Podcast, I’m really excited to talk with Anne Sarkisian, a author, an artist, mom and grandmother. We met at a gluten-free expo and she has so much to share about gluten and dairy intolerance—and if you think this doesn’t affect you, listen in, because she talks about how she realized how much these things were affecting her family.
Anne’s grandson was pale and thin. He lacked energy and was irritable. He got tested and they changed his diet, and everything changed. Anne and her family made major changes too, and Anne talks about how cutting out gluten, and then dairy, has improved her own health.
Anne encourages people to get tested, because you can be affected for 10 years before you develop an obvious problem. And if you have a child who is hungry all the time or really irritable, you may want to get them tested.
We talk about:
BIO
Anne Sarkisian is the author of Toxic Staple and an advocate for gluten intolerance. Anne and much of her family were diagnosed with a gluten-intolerance, and since then she has been learning extensively about the problem with gluten. She is a mother and grandmother, and her experience with one of her grandsons got her started on this journey. In addition to her work on gluten intolerance, Anne is an artist and gardener.
LINKS
Doable Changes from this episode:
REALLY getting healthy as a family can be a big lifestyle change. But no matter how insurmountable it may feel, focusing on one doable change at a time can help you take small steps toward your big goal.
A healthy lifestyle is really made of lots of little things that when repeated regularly and added together over time make a huge impact on your life.
Choose one Doable Change
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