Meet the steward of the culture. Brandon is a gently powerful yet empowering leader, training staff to own their “restaurant within a restaurant.” He discusses the mysterious corporate restaurant world—the ups and downs—as well as the restaurant ecosystem during and since the COVID surge.
Turn & Burn podcast co-host Fred also shares his insights and stories from his many years as a general manager.
Intro : Simon Sinek

Meet the steward of the culture. Brandon is a gently powerful yet empowering leader, training staff to own their “restaurant within a restaurant.” He discusses the mysterious corporate restaurant world—the ups and downs—as well as the restaurant ecosystem during and since the COVID surge. Turn & Burn podcast co-host Fred also shares his insights and stories from his many years as a general manager. Intro : Simon Sinek

Meet the steward of the culture. Brandon is a gently powerful yet empowering leader, training staff to own their “restaurant within a restaurant.”&nbsp;He discusses the mysterious corporate restaurant world—the ups and downs—as well as the restaurant ecosystem during and since the COVID surge.
Turn &amp; Burn podcast co-host Fred also shares his insights and stories from his many years as a general manager.
Intro : Simon Sinek

GM Brandon from Houston

Join us as we hear restaurant leaders and lifers tell insider war stories—from the absurd to the awkward to the heartfelt. Cohosts and restaurant consultants Fred Gordon and Sarah Williams bring their signature north-south flair in a lighthearted, relaxed format. More at turnburn.co

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GM Brandon from Houston

GM Brandon from Houston