By His Grace, Not Worthy But Worth It

Graced to Serve, We Dat's, Greg Tillery


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Gregoire (Greg) Tillery owner of We Dat's restaurants from New Orleans, LA tells his story of his humble beginning as a local food truck owner. Greg shares the successes and challenges of business while maintaining his identity and respect as a young business owner.

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By His Grace, Not Worthy But Worth ItBy Tonchelle Ward