A sports restaurant & bar by any other name -- you can see a TV screen from nearly any seat in the place -- the spacious new Granfalloon has a delectable new menu by our Chef pared down from the former Granfalloon menu of 77 dishes to 52, keeping the popular burgers and chicken wings but adding several new entrees: Fish tacos with mango napa slaw and a lime cilantro creme fraiche; a Thai Pork Belly over Asian cabbage slaw with a sweet & spicy shitake mushroom glaze; and for pizza lovers, homemade pizza crusts made in house that includes a Chicken Parmesan pizza with roasted chicken, chopped bacon, tomato basil relish and spinach in a parmesan sauce. At night the place is busy and rambunctious, which is just what Granfalloon fans love most.

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