We're off to Italy this week with one of its most famous grapes, Sangiovese, going under the microscope. The dig into the history and production of this varietal, as well as fun facts and food pairings. Enjoy! Featured Wines: Wines: Brunello Di Montalcino Biondi-Santi 2011, Italy, Quarciabella Chianti Classico, Italy - Sogatia Chianti, Italy - Brunello Di Montalcino Soldera, Italy - Brunello Di Montalcino La Piombaia, Italy, Il Ruspo Sangiovese Podere Barbi, Italy