Fong on Food

Great Bear Scallops Singletree Winery and Tourism Abbotsford


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In this episode of Fong on Food, we have a wonderful panel of Vancouver chefs: Michael Uehara, from Great Bear Scallops, Craig Nichols, the Executive Director of Tourism Abbotsford, and Debbie Etsell, from Singletree Winery,
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Fong on FoodBy Vancouver Co-op Radio