On the show today Executive Editor Chloe Hubbard is joined by food writer Julia Platt Leonard and sub-editor Emily Clarke to discuss how grow your own fruit and veg while in lockdown.

Even with limited space you can optimise on the good weather and extra time by getting some fresh produce growing in your home or garden.

What is best for small, medium and large spaces? Is there a 'perfect' soil? And what is the ethical way to deal with a slug?

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