GrubTheStoryofFood's podcast

Grub - The Story of Food - Episode 15


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This episode, Tom and Sandra discover a new superfood that most of the world has known about for a long time. To be fair, it's only now becoming known in North America. Moringa, was recently introduced to the western market after it was "discovered" by a young American entrepreneur, Lisa Curtis.

Loaded with anti-oxidants and vitamins, it's a durable, drought resistant tree that is grown around the world.

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GrubTheStoryofFood's podcastBy Tom Villemaire