We've all seen the data about how many more resources it takes to produce food based on animals, compared to plants. We also know that many animals today are raised in conditions that are abhorrent to the average person, and the pollution from concentrated animal agriculture.

But, most Western cultures and many worldwide are serious meat eaters. This meat-eating habit is tied up in seemingly every aspect of our history and family traditions, as well as current culture. 

If you are someone who is concerned about this and wants to bring about change, what can you do? How can you even bring up this topic that seems so sensitive? 

In this episode, we look at how to use film to facilitate those tricky conversations.

"At the Fork" is a great place to start. 

Visit www.GreenTeamAcademy.com for free resources to help you launch and grow a thriving Green Team and make a big impact, fast!