The Beer Genome Project

Happy Hour #10: Hitachino Red Rice Ale


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This week, the guys bring a review of one of Shawn’s favorite breweries from the Land of the Rising Sun. Hitachino Nest is a brewery within a brewery; its parent company Kiuchi, has been brewing saké for nearly 200 years. These intriguing ales have been making their way into upscale Asian fusion restaurants, craft beer stores, and […]
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The Beer Genome ProjectBy Mike VanDelinder and Shawn Horton

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