On today's episode, we have Marc Wandler, the CEO and Co-Founder of Susgrainable, a Vancouver-based health food company. Susgrainable leverages technology and partnerships to create an Upcycled Barley Flour from what was previously considered waste in the beer industry. He is continually redefining what it means to have a sustainable business model with the vision to create a world where food waste and diabetes are a thing of the past. We are excited to hear about Marc's journey and his continued path into developing a circular economy, so let's dive right in!