Dianne Linderman shares a healthy version of her delicious Fried Chicken Recipe. Dianne uses coconut oil for frying and various spices to add more flavor to this great dish. Listen up for details! Find more recipes on Dianne's website at http://www.everythingthatmattersradio.com/ Check out Dianne's cook book Everything That Matters in the Kichen here: http://www.amazon.com/Everything-That-Matters-Kitchen-Cook/dp/1456319701