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Failte I'm Coinneach, the Hebridean Baker. This is a special edited version of episode 1 for Apple Podcasts. In today’s episode I'm talking porridge, the story behind my name and teaching you some ways to show affection in Gaelic.
By Coinneach MacLeod5
2525 ratings
Failte I'm Coinneach, the Hebridean Baker. This is a special edited version of episode 1 for Apple Podcasts. In today’s episode I'm talking porridge, the story behind my name and teaching you some ways to show affection in Gaelic.