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Join us this week while Rob Ziegler and I discuss what these record high beef prices mean for producers, chat all things direct-to-consumer marketing, as well as the importance of input costs.
Rob's contact information: 307-766-3719 or [email protected]
Support the show
By University of Wyoming ExtensionSend us a text
Join us this week while Rob Ziegler and I discuss what these record high beef prices mean for producers, chat all things direct-to-consumer marketing, as well as the importance of input costs.
Rob's contact information: 307-766-3719 or [email protected]
Support the show