Step back in time with us at Bube’s Brewery in Mount Joy, Pennsylvania, one of the most historic breweries in America. In this first episode of the Ready To Drink Podcast, we sit down with Sam Allen, owner and storyteller, who shares the fascinating 19th-century origins of the brewery, its role during Prohibition, the evolution of craft beer, and the living history preserved within its walls.

Learn how taverns shaped America’s beer culture, why lagers were once seasonal, and how food became central to keeping this 1850s landmark alive.

Plus, discover chilling ghost stories from the old hotel and catacombs, where paranormal investigators still explore to this day.

From murder mystery dinners to Oktoberfest traditions, this episode blends history, beer, and unforgettable storytelling.

If you love craft beer, brewery history, haunted places, and unique dining experiences, this episode is for you. Don’t forget to like, subscribe, and share to support the show!