In this episode of This Round Is on Me, Gauri is joined by Kainaz Messman Harchandrai- Founder & Creative Director of Theobroma Patisserie. She takes us through her journey from being a small Colaba neighborhood business to becoming a pan-India brand and opening of her 100th store 18 years later.

Gauri & Kainaz discuss the importance of Branding and Packaging, Menu design, Product development, strategic recruitment, and work-life balance. Kainaz also highlights how having a CEO helped her scale the business and the process of getting funded and its challenges.

Find Theobroma at https://theobroma.in/

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