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Have you ever wondered if there’s more to history than dates and major events, what some of the stories and daily lives of regular people looked like? Do you need a reminder that history is populated with real people, who had lives just like we do?
Come take a sweeping journey back into the past as we explore the entire history of civilization, but on a more intimate level, examining as closely as we can the daily lives, challenges, and of course foods, of your average subsistence farmer living in any time and culture.
AVAILABLE ON ITUNES, SPOTIFY, and GOOGLE PLAY.
Please leave a review to help spread the word!
Theme music by the incredible Michael Levy of Ancient Lyre. “An Ancient Lyre” and much more is available from all major digital music stores and streaming sites.
Bret Devereaux, A Collection of Unmitigated Pedantry; Bread: How Did They Make it
Rachel Laudan; Cuisine and Empire: Cooking in World History
Robert Garland Ph.D Colgate University; The Other Side of History: Daily Life in the Ancient World
Special thanks to the show’s patrons:
JAKE PENZELL
BENAY O’CONNELL
LILI
RASMUS
DUNCAN MCHALE
REBEKA DAVIDSON
HALEY LEWIS
DECEMBRIANA
ANNE URBANCIC
KAYKE J
RYAN GERRY
RYAN DE BOER
MELODY ROSS
AMY EDMUNDS
4.7
178178 ratings
Have you ever wondered if there’s more to history than dates and major events, what some of the stories and daily lives of regular people looked like? Do you need a reminder that history is populated with real people, who had lives just like we do?
Come take a sweeping journey back into the past as we explore the entire history of civilization, but on a more intimate level, examining as closely as we can the daily lives, challenges, and of course foods, of your average subsistence farmer living in any time and culture.
AVAILABLE ON ITUNES, SPOTIFY, and GOOGLE PLAY.
Please leave a review to help spread the word!
Theme music by the incredible Michael Levy of Ancient Lyre. “An Ancient Lyre” and much more is available from all major digital music stores and streaming sites.
Bret Devereaux, A Collection of Unmitigated Pedantry; Bread: How Did They Make it
Rachel Laudan; Cuisine and Empire: Cooking in World History
Robert Garland Ph.D Colgate University; The Other Side of History: Daily Life in the Ancient World
Special thanks to the show’s patrons:
JAKE PENZELL
BENAY O’CONNELL
LILI
RASMUS
DUNCAN MCHALE
REBEKA DAVIDSON
HALEY LEWIS
DECEMBRIANA
ANNE URBANCIC
KAYKE J
RYAN GERRY
RYAN DE BOER
MELODY ROSS
AMY EDMUNDS
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