On this episode, we sit down with restaurant owner Tim Metcalf and restaurant manager Ken Boudreaux. Tim and Ken work together at Prejean's Restaurant and Tim is the current owner and son of the man who originated Deano's Pizza. We discuss Lafayette business culture and what it takes to stay relevant in today's food world. Happy Mardi Gras!

Music:

Parade - The Iceman Special

Expectations - The Iceman Special