
Sign up to save your podcasts
Or


Hop Champ Episode 4: Hop Bitterness: A Modern Perspective
We break down a cluster of up-to-date research explaining How We Taste Bitterness, The Entire Bitter Class of Hop Compounds (all 9 of them), and How We Can Better Evaluate Bitterness in Beer.
If you would like to support Hop Champ, Subscribe wherever you are listening to the podcast. Also, you can become a paid subscriber to the Hop Champ channel on Substack. Paid subscribers receive access to the Hop Champ Tasting App for Google Sheets. The app classifies hop flavors using the latest in sensory science and is perfect for IPA fans, homebrewers, and professional breweries alike!
Click Here To Become A Paid Subscriber
By Ian CarletonHop Champ Episode 4: Hop Bitterness: A Modern Perspective
We break down a cluster of up-to-date research explaining How We Taste Bitterness, The Entire Bitter Class of Hop Compounds (all 9 of them), and How We Can Better Evaluate Bitterness in Beer.
If you would like to support Hop Champ, Subscribe wherever you are listening to the podcast. Also, you can become a paid subscriber to the Hop Champ channel on Substack. Paid subscribers receive access to the Hop Champ Tasting App for Google Sheets. The app classifies hop flavors using the latest in sensory science and is perfect for IPA fans, homebrewers, and professional breweries alike!
Click Here To Become A Paid Subscriber