What did last year's UK Budget really mean for hospitality and foodservice?

In this episode, Katy Moses, Managing Director at KAM, chats with Kate Nicholls, CEO of UKHospitality, to unpack the key takeaways and explore what they mean for operators across the sector. From tax changes to staffing challenges and consumer confidence, Katy and Kate break down the implications and share practical advice on how businesses can adapt and thrive.

Tune in for expert insight, clear analysis, and a forward-looking discussion on the future of UK hospitality.