3 time James Beard Award semi-finalist and Top Chef Season 12 participant Chef James Rigato joins me for a discussion about the exploding Detroit food scene, the value of collaboration and culture in running a destination restaurant at Mabel Gray and the challenges found in staying relevant in what is now a crowded and competitive dining scene.

Hospitality v. Service and the Fight for Dining Dollars

Sales is intimidating. And difficult. It’s also one of the most rewarding careers if you can handle the challenges. Listen to this series for advice and strategies on how not to stress yourself out in the process.

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Hospitality v. Service and the Fight for Dining Dollars

Hospitality v. Service and the Fight for Dining Dollars