<a href="https://beveragealcoholresource.com/who-we-are/">Andy Seymour</a> takes us through the process of producing sherry. A fortified wine full of complexity and tradition has a style for all palates. 
As for me, I have a bone to pick with publications that like to give Houston the cold shoulder even when we win and deserve the recognition.
<a href="http://neatpour.com/2019/05/texas-dominates-bar-fight-club-2019-photos/">Neat Pour </a>
<a href="https://beveragealcoholresource.com/bar-5-day-program/">BAR 5 </a>

Andy Seymour takes us through the process of producing sherry. A fortified wine full of complexity and tradition has a style for all palates. As for me, I have a bone to pick with publications that like to give Houston the cold shoulder even when we win and deserve the recognition. Neat Pour BAR 5

<a href="https://beveragealcoholresource.com/who-we-are/" rel="noopener noreferrer">Andy Seymour</a> takes us through the process of producing sherry. A fortified wine full of complexity and tradition has a style for all palates.&nbsp;
As for me, I have a bone to pick with publications that like to give Houston the cold shoulder even when we win and deserve the recognition.
<a href="http://neatpour.com/2019/05/texas-dominates-bar-fight-club-2019-photos/" rel="noopener noreferrer">Neat Pour&nbsp;</a>
<a href="https://beveragealcoholresource.com/bar-5-day-program/" rel="noopener noreferrer">BAR 5&nbsp;</a>

Houston We Have a Problem....but It's Not Sherry

Jerry Thomas is given credit for being the first bartender to write a book on technique and recipes. 
He traveled to promote it, did bar take-overs and thoroughly enjoyed the startender lifestyle.
That said, his book allowed bartender all over the country to learn the basics of the craft.
This podcast is a series of basic information all bartenders and novices should know by an infamous star you’ve never heard of!

Cheers!

Education

Jerry Thomas is given credit for being the first bartender to write a book on technique and recipes. He traveled to promote it, did bar take-overs and thoroughly enjoyed the startender lifestyle. That said, his book allowed bartender all over the country to learn the basics of the craft. This podcast is a series of basic information all bartenders and novices should know by an infamous star you’ve never heard of! Cheers!

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Houston We Have a Problem....but It's Not Sherry

Houston We Have a Problem....but It's Not Sherry